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How To Can Tomato Jam

Tomato jam (also referred to as tomato jelly) is a type of fruit preserve prepared with tomatoes and sugar. ... It has been described as "a cross between marmalade...

Recipe – Water Bath Canning “Pasta Sauce”

  Preserving Method: Water Bath Canning Makes about 7 (16 oz) pints or 3 (32 oz) quarts Full Recipe YOU WILL NEED 20 lb tomatoes (about 60 medium) 1 cup...

Are You Making These 15 Common Canning Mistakes?

Canning is an amazing way to preserve the flavors of summer and enjoy your favorite fruits and vegetables all year long. But while the...

Farming as a Way of Life

  I was a bored, pregnant newlywed 40 miles from civilization with not enough money to drive to activities in town. That’s how it all started. Not...

How to Can Chicken Chipotle Taco Meat

We love chicken chipotle tacos and this is pretty versatile since you can use chicken or turkey raw or cooked. I like to do this...

Recipe – Black Walnut Chutney

Fall heralds in the cool, crisp air, pumpkin-spiced everything, and the unsung hero – the black walnut. While black walnuts have a strong, bitter...

Recipe – Canning Tomatillos

Canning tomatillos at home is a quick and easy way to preserve whole tomatillos for use all year long.  Most tomatillo recipes start by...

Recipe – Strawberry Jam and Canning Tips

This super simple strawberry jam recipe is the perfect place for a beginning canner to start. Three simple ingredients (no pectin), 10 minutes cooking,...

Recipe – Dark Cherry Mulberry Jam

Are you growing or foraging mulberries and need a great mulberry jam recipe?  Well, here you go!  This mulberry jam recipe mixes fresh mulberries...

How to Preserve and Store the Harvest

Canning, Preserving and Storing the Harvest When we consider canning, preserving and storing the harvest, keeping food safe for later is the goal. Whether we...

Tips for Your Fall Garden

A little fall planning and prepping can really rev up the spring season. Autumn is the time to clean up beds, manage soils, prepare...